Product Features
1, Yakakwirira kuchengetedzwa kwezvakatipoteredza
Selective etching inogona kuwanikwa pasina kushandiswa kwedoro zvigadzirwa senge IPA.
2, Mutengo wekugadzira wakaderera
Mari yekuwedzera yakaderera, nguva yekutumira inongotora 6 kusvika 8 maminetsi, uye mutengo wakaderera zvakanyanya pane IPA texturing process.
3 、 Kubudirira kwakanyanya
Kuenzaniswa neiyo IPA yekunyora mameseji maitiro, iwo manyorerwo akafanana uye reflectivity zviri nani.
4, Hapana kwekutanga kukwenenzverwa
Mutengo wacho wakaderedzwa zvakanyanya, uye iyo yekuwedzera pachayo inonyanya kushamwaridzana nharaunda.
Technical Parameters
| Zvinyorwa | Zviri mukati | CAS Nha. | EC Nha. |
| Mvura yakachena | 95 - 97 % | 7732-18-5 | 231-791-2 |
| Sodium lactate | 2 - 2.5 % | 532-32-1 | 220-772-0 |
| Sodium epoxysuccinate | 1-1 .5 % | 51274-37-4 | / |
| Surfactant | 0 .01 - 0 .05 % | / | / |
| Preservative acid | 0 .1 % - 0 .2 % | 137-40-6 | 205-290-4 |
Application Range
Ichi chigadzirwa chinowanzo kukodzera Perc, Topcon uye HJT bhatiri maitiro
Inokodzera makristasi ega e210, 186, 166, uye 158 tsanangudzo.
Zviri Munyama
| Aihwa. | Item | Main parameters uye zviratidzo zveprojekiti |
| 1 | Ruvara, chimiro | Mvura yakasviba yakasviba |
| 2 | PH kukosha | 13-14 |
| 3 | density | 1.1-1.9g/ml |
| 4 | Kuchengetedza mamiriro | Chengetedza pakamuri tembiricha kure nechiedza |
Mirayiridzo
1, Wedzera huwandu hwakakodzera hwealkali (1.5 - 2.5% zvichienderana nehuwandu hwehuwandu hweKOH (48%)) mutangi.
2, Wedzera huwandu hwakakodzera hwechigadzirwa ichi (0.5 - 0.8% nehuwandu) mutangi.
3 、 Dziyisa iyo texturing tank fluid kusvika 80 ℃ +4.
4, Isa silicon wafer mutangi rekutumira, uye nguva yekuita ndeye 400s-500s.
5, Inokurudzirwa kuonda kwefirimu rimwe chete: 0.45 + - 0.06 g (210 mafirimu masosi, mamwe mafirimu anoshandurwa muzvikamu zvakaenzana).
Shandisa Nyaya
Kutora Jiejia Veichuang trough-type yekunyora mameseji semuenzaniso, iyo isiri-yekutanga polishing process inoshandiswa.
| Process tank | Mvura yakachena | Alkali (45%KOH) | Kuwedzera (JUNHE®2550 | Nguva | Tembiricha | Kuonda | |
| Texturing | Kutanga kugovera mvura | 437.5L | 6 L | 2.5 L | 420sekondi | 82℃ | 0.47±0.03gram |
| Liquid infusion | 9L | 500 ML | 180 ML |
Zvekungwaririra
1, Zvinowedzera zvinoda kuchengetwa zvakanyanya kure nechiedza.
2, Kana mutsara wekugadzira usiri kugadzira, mvura yacho inofanira kuzadzikiswa uye kudonhedzwa maminetsi makumi matatu ega ega.Kana pasina kugadzirwa kwemaawa anopfuura maviri, zvinokurudzirwa kudonhedza uye kuzadzazve mvura.
3, Mutsara mutsva debugging inoda maitiro ekufananidza zvinoenderana neimwe nzira yemutsetse wekugadzira kuti uwedzere kushanda.Iyo inokurudzirwa maitiro inogona kuendeswa kune debugging.
